Coronation Hall Cider Mill

Coronation Hall Cider Mill

Graham Family

Apples from Third Line Orchard owned by Greg & Ronda Graham are processed at Historical Coronation Hall. Established in 2003 there are over 1300 apple trees of various varieties. In 2008, Greg & Ronda along with their parents & brothers established Coronation Hall Cider Mill to process & market their apples. The old dance hall has been used to host art shows, theatre and dances. Visitors can enjoy tours of the cider making process, the 1930s dance hall and have tastings in the market store.

Products:

Cider, Flavoured ciders (raspberry, strawberry, cranberry), %5 alcoholic cider, apple baked goods, preserves

Location:

206 River Road, Bristol, QC

Production practices:

preservative free cider

Buy & Savour:

Wakefield Farmers Market, Ottawa Valley Food Co-op, MSRO, Whole Foods, Metro, Loblaws, Giant Tiger, farm gate

Contact:

819-647-2547 https://www.facebook.com/CoronationHallCiderMills/
coronationhallcidermills@gmail.com www.coronationhall.com

 

Bryson Farms

Bryson Farms

Terry Stewart, Stuart Collins

Bryson Farms, located on land that has been in the Stewart family for generations, has in the past 10 years, become “the largest producer of heirloom organic vegetables in Canada”. An extensive greenhouse operation allows year-round production for weekly delivery to customers throughout the Ottawa-Gatineau area. Everything that Bryson Farms delivers to their current roster of 400 clients is hand picked the previous day, washed, dried and packaged in biodegradable, recyclable or re-usable containers.

Bryson Farms hires staff locally and further supports their community by participating in fundraising activities. These proud pioneers in the organic movement fulfill speaking engagements and informally offer advice in order to share their expertise, experience and enthusiasm.

Products:

certified organic vegetables, mushrooms, fiddleheads

Location:

R.R. #1, Shawville, Quebec

Production Practices:

Organic: heirloom seed, green manure, composting, biodegradable row covers, hand-harvesting, washing and drying, biodegradable, recyclable or re-usable packaging, OCPP/Pro-Cert certified

Buy & Savour:

by order (delivery) & at Parkdale Farmers’ Market (August-October)

Contact:

(819) 647-3456
info@brysonfarms.com
www.brysonfarms.com

 

Rochon Garden

Rochon Garden

Gerry, Diane & Jonathan Rochon

“I love growing,” says Gerry Rochon who is following a family tradition by doing just that. Diane echoes the sentiment. “I find it so rewarding seeing tiny seedlings become plants that produce fruit and vegetables.” Eighteen years of that tradition and passion have today become Rochon Garden where Gerry and Diane grow fruits and vegetables on 150 acres of fields and in a dozen greenhouses.

It takes a team to nurture, harvest and then prepare the produce for sale, so the Rochon Garden ‘family’ expands to include both local and migrant workers during the summer months. From May until October, Diane and other Rochon Garden staffers are familiar vendors at all the major Ottawa area markets. The Rochons are members of OFA and Eastern Ontario Berry Growers associations.

Products:

Full share, Half share, and Lite share CSAs available for 24 weeks, from May to October. This CSA features the best of the 200 varieties of vegetables nd fruit that have been grown by this family for over 65 years.

Location:

1101 Yorks Corners Rd., Edwards, Ontario

Production Practices:

crop rotation, drip irrigation, green manure

Buy & Savour:

Pickup at one of 9 convenient locations or a convenient home delivery option for an additional cost. *No deliveries to apartments
For more information, click here

Contact:

613-821-3245                                     https://www.rochongardens.com/
General Inquiries: info@rochongarden.ca         CSA Program:  csa@rochongarden.ca

 

Raon Kitchen

Raon Kitchen

Hana Jung, Owner / Iruk Cho, Owner & Chef

Since we started our business by selling fermented products such as Kimchi and sauces, which are essential parts of Korean cuisine, at farmers’ market in Ottawa in 2012, we have been expanding our profile by offering a well-known Korean dish, Bibimbap, at a food cart downtown and at farmers’ markets. We are proud to showcase authentic Korean flavors in an approachable way and to work closely with the local community towards environmental sustainability and a healthy life. Raon [ra:on] means ‘greatly pleasing, enjoyable and cheerful’ in Korean. You will be delighted and happy whenever you try our foods.

Savour At:

Ottawa Farmers’ Market at Lansdowne Park

Contact:

613-274-0101
raon@raonkitchen.com
www.raonkitchen.com

 

DiversiTea

DiversiTea

Louise Allard and Susan Potter

DiversiTea is entering the fourth year of operation. Every year has seen new teas added to a growing selection. We offer blended teas and tisanes using locally grown and produced ingredients and herbs.

We blend in small batches using organic teas from different regions of the world along with organic green and red rooibos from South Africa.

Savour At:

176 Flat Sedge Cres., Gloucester, ON K1T 0G9

Contact:

613-425-1301
info@diversitea.ca
www.diversitea.ca

 

Amandine Baked Goods

Amandine Baked Goods

Elena Slatculescu

“I was raised on a vineyard in Romania”, explains Elena Slatculescu. “Now, my garden in Kanata has become a retreat where I still grow grapes, sour cherries, apples, plums, and seasonal vegetables for my family”. Proud to continue family traditions, Elena incorporates homegrown fruits in a variety of decadent Romanian desserts and preserves that can’t be found anywhere else in Ottawa.

Traditional Romanian desserts, such as brânzoaice(cheese pastries) and pască (cheese brioche), originated from Ancient Roman influences while other popular cakes (Amandine, Savarine), cookies (butter-walnut), panettone/brioches (cozonac), confectioneries (Turkish Delight), and preserves (sour cherry, plum) are a fusion of French, German-Austrian, Ottoman and Eastern European influences. Elena started Amandine Baked Goods to introduce Ottawa to the unique cuisine of her Romanian heritage.

Savour At:

Ottawa Farmers’ Market (1015 Bank Street)

Contact:

(613) 618-6536
elena@slatculescu.ca
www.facebook.com/AmandineBakedGoods

 

Thyme and Again Creative Catering and Take Home Food Shop

Thyme and Again Creative Catering and Take Home Food Shop

Sheila Whyte, Owner

“Wonderfully creative, dedicated, caring professionals are behind every food experience we offer,” declares Sheila Whyte, owner of Thyme and Again. Each innovative dish or take-home item is prepared on site using top quality, fresh, natural, seasonal, local ingredients (when possible) and no additives.

Thyme and Again Creative Catering and Food Shop is a very pleasant spot to stop for a quick bite to eat or to pick up fresh take-home meals or frozen entrees. They also offer a wide assortment of appetizers, dips, spreads, salad dressings, sauces and condiments. Catering services are provided for weddings, galas, fundraisers, corporate events, intimate dinner parties and social gatherings.

The Owner:

Sheila Whyte

Savour at:

1255 Wellington Street West, Ottawa

Contact:

613-722-0093
sheila.whyte@thymeandagain.ca
www.thymeandagain.ca

 

The Red Apron

The Red Apron

Jennifer Heagle, Founder

“It is our goal to get friends, family and loved ones back to the table around fresh, wholesome, well prepared food.”  This is the guiding philosophy of the Red Apron and now almost 18 years later, these are still the values we hold close. 
 

Our menus change daily, weekly and seasonally using ingredients that are sourced locally (when possible), and at their freshest. Our list of local farmers and producers is lengthy, and through these relationships your food dollars support hundreds of people in our community.

We value the connection between food, human health, and the wellness of our community. How we spend our food dollars is an important statement about our priorities.

Our clients appreciate our commitment to these values. Our service is well suited to clients who want to eat consciously, and who also lead busy lives. Our service offers the gift of time – time to spend with family and friends

The Chef:

Jennifer Heagle & Jo-Ann Laverty

Savour at:

410 Gladstone Ave, Ottawa, ON K1R 5P3

Contact:

613-695-0417
info@redapron.ca
www.redapron.ca

 

1 Elgin

1 Elgin

 

The National Arts Centre’s 1 Elgin is proud to showcase the fresh flavours and ingredients of Canada. Focusing on local seasonal ingredients, 1 Elgin’s menu is a culinary experience that indulges the senses. Experience our take on contemporary cuisine with dishes that will delight and engage you.

The Chef:

Kenton Leier

Savour at:

1 Elgin Street, Ottawa, Ontario

Contact:

613-594-5127
1Elgin@nac-cna.ca
1Elgin.ca

Retrieved from:

https://nac-cna.ca/en/lecafe